After a hiatus to create a kegging system and get my fermentation temp under control, I am going to brew this weekend. I've upgrading to a 10 gallon system, made a counterflow chiller, made everything hook up with quick connects, and all that's left to do is brew. The pictue is my starter I made less than 24 hours ago, it was rocking this morning, ill build it up one more time before pitching sometime on saturday. I'm pumped.